
Sampler
$27.00
BAKED DAILY IN ST. LOUIS
Century old secret
Scottish recipe
Perfectly crispy, because cookies aren't cake
High quality ingredients, never artificial
Free & fast shipping straight from the bakery
Made from a closely guarded secret recipe dating back to the early 1900s, Dad’s Original Scotch Oatmeal cookies were introduced to St. Louis in 1927...and the tradition has been proudly carried on ever since by a few families at the iconic south city storefront bakery, seen here.
We are incredibly grateful to have served many generations.